A Morsel of our Evolving Menu
pistachio, fried capers, mint, garlic oil
fermented cabbage, salsa verde, potato chips
smoked tomato, bacon, caramelized onion, white wine, herbs, baguette
tomato, torched sheeps milk soft cheese, arugula, basil
roasted veggies, bitter greens, seasonal vinaigrette, goat cheese
roasted, fried, & raw, ricotta dip
pickled blueberry, hot sauce
Bacon & Shroom Bourguignon. Garlic Mashed. Daily Veg
Brown Butter Knepfle. Beans & Grains. Polenta. Daily Veg
roasted garlic butter, daily veg and choice of side
Apple & Mustard Crema, daily veg and choice of side
seasonal chimichurri, daily veg and choice of side
Lobster Sauce, daily veg and choice of side
Coffee Ice Cream. Toasted Marshmallow. Crisp Mint
Roasted Red Pepper Sorbet. Candy Corn
warm milk, trio of fresh baked cookies
sheep butter icing, candied pecans
Coffee. Glayva. Bailey’s. Chantilly. Cherry
Coffee. Amaretto. Chantilly. Cherry
Coffee. Bailey’s. Kahlua. Chantilly. Cherry
meat, fish, cheese, pickle, mustard, tortilla, granola, butter
cheese, pickle, mustard, tortilla, seasonal spread
Carrot Cake With Goat Cream Cheese Ice Cream
marinated sirloin steak, spiced beans, charred veggie. choice of side
berry jam, whipped cream
brioche, turkey, blackforest ham, sheep cheddar, seasonal aioli. Choice of Side.
biscuit, gravelox, cured meat, hollandaise. Choice of Side.
gnocchi, roasted veggies, green tomato sauce, sheep curds
Includes local selections and in-house creations
Roasted herb potatoes, lemon butter.
Isle Saint Jean sheep milk yoghurt. granola
Thick cut molasses cured and smoked.